Agenda

July 2, 2025

10:00-20:00 Conference Registration

18:00-20:00 Buffet Dinner

 

July 3, 2025

09:00-09:15 Opening Ceremony

Speech by the President of CFNA

Speech by the Chairman of the Pea sub-chamber of CFNA

09:15-10:00 Opportunities and Challenges in China's Pea Industry

Interpretation of China's Policies on the Pea Industry

Supply, Demand, and Future Prospects of Peas in China

10:00-10:20 Tea Break

10:20-12:00 Global Pea Industry

Production, Supply, and Trade Trends of Peas in Ukraine

Production, Supply, and Trade Trends of Peas in Canada

Pea Industry and Trade in Russia

Pea Industry and Trade in the U.S.

Pea Consumption and Trade in India

12:00-13:30 Buffet Lunch

14:00-15:00 Global Plant-Based Industry

Plant-Based Diets and Green Sustainable Lifestyles

Plant-Based Industry and Trade in the U.S.

Plant-Based Industry and Consumption in Europe

Plant-Based Industry and Trade in India

15:00-15:20 Tea Break

15:20-17:00 China's Plant-Based Industry

Business Innovation and Social Responsibility in Plant-Based Industries

Breakthroughs in Plant-Based Novel Protein Foods in the HME Sector

Vegetarianism as an Industry (and Not): Empowering Order in Chaos

Bioeconomy Empowering a Broader Perspective on Plant-Based Food

Market Trends and Consumer Preferences in Plant-Based Beverages

Developing Plant-Based Foods with Chinese Characteristics by Integrating Dietary Traditions

18:00-21:00 Conference Gala Dinner

 

July 4, 2025

09:00-09:10 Warm-up and Opening Remarks

09:10-10:40 China's Pea Industry

Current Status of Pea Deep Processing and Market Trends

Global Consumption and Development Trends of Pea Protein

Innovation in Pea Protein: Sprouted Protein

Global Application Trends of Pea Protein

Market Trends for Pea Noodles and Fiber Products in China

10:40-11:00 Tea Break

11:00-12:00 Foreign Enterprise Presentations

12:00-13:30 Buffet Lunch

14:00-16:00 Sino-Russian Business Trade Matchmaking